Carne Cruda
Today we ate raw meat. No kidding. It's supposidly a specialty here. So we went with a Chilean friend and ate raw meat. So far so good. We'll keep you posted. It actually wasn't so bad!
posted by johnanderin at 9:03 PM
2 Comments:
Properly prepared steak tartar is excellent, but I like a seared outside and a red inside for more flavor.
FYI - Echo is starting to blog also. Check out:
http://echo4c.blogspot.com/ - Jim's blog - coaches corner
http://www.questioncafe.blogspot.com/ - Q&A on the Bible and the Christian Faith
robspoohbear.blogspot.com
Kendra Sterner's journal
So the raw meat was good. Erin was even in the mood for the same meal recently. It's more of a sandwich than a steak, but it wasn't bad.
Anyway. It's good to hear from you, Jim. It's good to know that we aren't the only crazies eating raw meet. :-) I am about to check out the ECHO blog.
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